The Official Cheese Thread - Blu-ray Forum

jbig31 · 09-04-2009, 09:42 PM

Who here is a fan of cheese? I am for one. I like trying new kinds so this thread was started to hear other peoples favorites and maybe even get introduced to new ones. Have fun.

I'm a huge fan of:

Swiss
Gouda-imported from Holland is awesome
Edam
Blue
Aged Sharp Cheddars
Havarti
Brie

Lord_Stewie · 09-04-2009, 09:46 PM

awesome list.

Bulgarian Goat Cheese.

Darkhawk9587 · 09-04-2009, 09:48 PM

Being from Wisconsin, I am a HUGE cheese fan. I like almost anything, and am willing to try a new kind I have never had before. My favorites are: aged cheddars, muenster, colby jack, and provolone. But, I also like a lot of others too. Basically, I love cheese.

EDIT: Forgot one other specialty cheese I really like: chocolate cheese! Yum!

Johnny Vinyl · 09-04-2009, 09:55 PM

I LOVE Cheese! But then...who doesn't!

My fave has always been the Smoked Gouda Spiced (with Caraway seeds). I love the velvity creaminess of a Havarti and lately I'm really liking the Jarlsberg. We sell a 6-year old Balderson Cheddar at work that is to die for, along with a Goat and Cranberry Cheese. Talk about being in heaven! LOL!

John

proxpilot · 09-04-2009, 10:59 PM

white extra sharp cheddar - crackers and pepperoni mmm all day long

jsteinhauer · 09-04-2009, 11:46 PM

I tried to start a thread about cheese once. https://forum.blu-ray.com/showthread...ghlight=cheese I had a question about a washed rind cheese and wanted to know if anyone was familiar with it. I reiterate. Has anyone had Affedelice? Have you had it in an adequitely ripe state but without off flavors/aromas?

Galactus · 09-05-2009, 01:11 AM

Swiss
Blue Cheese

are my favs.

Cheese i hate are movie cheese and madden cheese

Jellybeans · 09-05-2009, 01:32 AM

Swiss
Cheddar
Goat cheese
Blue Cheese
Feta

Lord_Stewie · 09-05-2009, 02:33 AM

Quote:

Originally Posted by Jellybeans

Swiss
Cheddar
Goat cheese

Another fan of Goat Cheese. You are awesome in my book.

lutefisk69 · 09-05-2009, 03:18 AM

Quote:

Originally Posted by Darkhawk9587

Being from Wisconsin, I am a HUGE cheese fan. I like almost anything, and am willing to try a new kind I have never had before. My favorites are: aged cheddars, muenster, colby jack, and provolone. But, I also like a lot of others too. Basically, I love cheese.

EDIT: Forgot one other specialty cheese I really like: chocolate cheese! Yum!

No Cheese Curds? Don't care the kind. Just something I only find when I am out there.

Deciazulado · 09-05-2009, 03:21 AM

Psychonaut · 09-05-2009, 03:31 AM

No squeeze cheese? I thought this was a more refined lot.

I love brie and blue. The brie goes especially well with truffle infused honey. Almost any cheese is good. I'm still trying to like goat cheese more than I actually do.

Anthony P · 09-05-2009, 02:34 PM

many good cheeses so far, but did not notice

Havarti (especially with Jalapenos)
Feta & Bocconcini (excellent for salads)
Camembert (love that ant brie melt6ed on pasta as a real simple sauce)

Jellybeans · 09-05-2009, 02:46 PM

Quote:

Originally Posted by shadblz

Another fan of Goat Cheese. You are awesome in my book.

I know i'm awesome but thanks!

Johnny Vinyl · 09-05-2009, 02:48 PM

Quote:

Originally Posted by Anthony P

many good cheeses so far, but did not notice

Havarti (especially with Jalapenos)
Feta & Bocconcini (excellent for salads)
Camembert (love that ant brie melt6ed on pasta as a real simple sauce)

Just picked up a Notre-Dame (Quebec-Agropur) double-cream Brie. Love it!

John

mewantyblu · 09-05-2009, 02:56 PM

Probably swiss cheese or "The Big Swizzle" as I often call it is my favorite but pretty much all cheese is good in my book. Anybody remember this movie quote , one of my all time favs :

"It's like you're dreamin' about Gorgonzola cheese when it's clearly Brie time, baby. Step into my office. "

GLaDOS · 09-05-2009, 02:57 PM

I like

Mozzarella
Swiss
American
Gouda

And this guy:

FindYourWay · 09-05-2009, 03:23 PM

As long as it is not orange, I'm good to go.
I really love Feta cheese, especially on a burger.

Jellybeans · 09-05-2009, 03:26 PM

Quote:

Originally Posted by FindYourWay

As long as it is not orange, I'm good to go.
I really love Feta cheese, especially on a burger.

Me as well or in a greek salad!

FindYourWay · 09-05-2009, 03:29 PM

Quote:

Originally Posted by Jellybeans

Me as well or in a greek salad!

Woot! Yup...or a lettuce wrap, an omelette or a Spinach Feta frittata!

09-04-2009, 09:42 PM	#1
jbig31 Blu-ray Samurai Member since:Nov 2008 Location:Grandville MI 4K collection:168 Blu-ray collection:590 Blu-ray reviews:1	The Official Cheese Thread Who here is a fan of cheese? I am for one. I like trying new kinds so this thread was started to hear other peoples favorites and maybe even get introduced to new ones. Have fun. I'm a huge fan of: Swiss Gouda-imported from Holland is awesome Edam Blue Aged Sharp Cheddars Havarti Brie Last edited by jbig31; 10-27-2009 at 10:32 PM.

09-04-2009, 09:48 PM	#3
Darkhawk9587 Blu-ray Ninja Member since:Nov 2008 Location:Wisconsin 4K collection:66 Blu-ray collection:487 Trading Score:30	Being from Wisconsin, I am a HUGE cheese fan. I like almost anything, and am willing to try a new kind I have never had before. My favorites are: aged cheddars, muenster, colby jack, and provolone. But, I also like a lot of others too. Basically, I love cheese. EDIT: Forgot one other specialty cheese I really like: chocolate cheese! Yum! Last edited by Darkhawk9587; 09-04-2009 at 09:57 PM.

09-05-2009, 01:32 AM	#8
Jellybeans Banned Member since:Oct 2008 Location:Montreal, Canada Blu-ray collection:140 Trading Score:1	Swiss Cheddar Goat cheese Blue Cheese Feta Last edited by Jellybeans; 09-05-2009 at 03:27 PM.

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09-04-2009, 09:46 PM	#2
Lord_Stewie Blu-ray Baron Member since:May 2007 Blu-ray collection:396 Blu-ray reviews:1 Trading Score:1	awesome list. Bulgarian Goat Cheese.

09-04-2009, 09:55 PM	#4
Johnny Vinyl Moderator Top ranked HT gallery Top contributor Member since:Jul 2007 Location:At the crossroad of Analogue Dr & 2CH Ave Home Theater Gallery:19 Blu-ray collection:205 DVD collection:7 Blu-ray reviews:3 Trading Score:8	I LOVE Cheese! But then...who doesn't! My fave has always been the Smoked Gouda Spiced (with Caraway seeds). I love the velvity creaminess of a Havarti and lately I'm really liking the Jarlsberg. We sell a 6-year old Balderson Cheddar at work that is to die for, along with a Goat and Cranberry Cheese. Talk about being in heaven! LOL! John

09-04-2009, 10:59 PM	#5
proxpilot Special Member Member since:Jan 2009 Location:High Point, North Carolina Home Theater Gallery:2 Blu-ray collection:108 Trading Score:1	white extra sharp cheddar - crackers and pepperoni mmm all day long

09-04-2009, 11:46 PM	#6
jsteinhauer Gaming Moderator Member since:Aug 2007 Blu-ray reviews:120 Trading Score:66	I tried to start a thread about cheese once. https://forum.blu-ray.com/showthread...ghlight=cheese I had a question about a washed rind cheese and wanted to know if anyone was familiar with it. I reiterate. Has anyone had Affedelice? Have you had it in an adequitely ripe state but without off flavors/aromas?

09-05-2009, 01:11 AM	#7
Galactus Blu-ray Knight Member since:Jan 2008 Location:Pillars of Creation Blu-ray collection:60 Trading Score:31	Swiss Blue Cheese are my favs. Cheese i hate are movie cheese and madden cheese

09-05-2009, 03:21 AM	#11
Deciazulado Site Manager Top contributor Member since:Aug 2006 Location:USiberia Home Theater Gallery:6 4K collection:1160 Blu-ray collection:7047 DVD collection:4044

09-05-2009, 03:31 AM	#12
Psychonaut Blu-ray Samurai Member since:Apr 2008 Location:Second left after Wal-Mart Blu-ray collection:111	No squeeze cheese? I thought this was a more refined lot. I love brie and blue. The brie goes especially well with truffle infused honey. Almost any cheese is good. I'm still trying to like goat cheese more than I actually do.

09-05-2009, 02:34 PM	#13
Anthony P Blu-ray Count Member since:Jul 2007 Location:Montreal, Canada	many good cheeses so far, but did not notice Havarti (especially with Jalapenos) Feta & Bocconcini (excellent for salads) Camembert (love that ant brie melt6ed on pasta as a real simple sauce)

09-05-2009, 02:56 PM	#16
mewantyblu Senior Member Member since:Jan 2008 Location:ME	Probably swiss cheese or "The Big Swizzle" as I often call it is my favorite but pretty much all cheese is good in my book. Anybody remember this movie quote , one of my all time favs : "It's like you're dreamin' about Gorgonzola cheese when it's clearly Brie time, baby. Step into my office. "

09-05-2009, 02:57 PM	#17
GLaDOS Blu-ray Count Top contributor Member since:May 2009 Location:Fujiwara Tofu Shop 4K collection:10 Blu-ray collection:114 Blu-ray reviews: 5	I like Mozzarella Swiss American Gouda And this guy:

09-05-2009, 03:23 PM	#18
FindYourWay Special Member Member since:Jan 2009 Location:LA, CA	As long as it is not orange, I'm good to go. I really love Feta cheese, especially on a burger.

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