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#1 |
Junior Member
Mar 2009
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I need to do an important screening of an hd movie I have just finished. It was shot on HD Cam SR at 4.4.4 so pretty high-end. I was going to show it on HD Cam but wondered whether Blu-ray would be up to the job. Does anyone know how they compare?
Thank you. |
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#2 |
BD & UHD Insider
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The BD will hold up pretty good with a pro compression tool and someone who knows how to use it. I would still try to have it screened from the HD-Cam SR, but wouldn't worried if it went to BD.
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#3 |
Special Member
Feb 2008
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What 2themax said.
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#5 |
Special Member
Feb 2008
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it means Red Green and Blue components are sampled equally. Most consumer digital video formats will sample at 4:2:0. Most high-end and broadcast is 4:2:2. It is designed for efficiency, whereas HDCAM-SR is purely about color quality (4:4:4). Even HDCAM is 4:2:2.
http://en.wikipedia.org/wiki/Chroma_subsampling Edit: that article says HDCAM (non SR) records at 3:1:1 - not that it really matters. Last edited by Chevypower; 03-07-2009 at 05:35 AM. |
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#6 |
Junior Member
Mar 2009
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Thanks guys - really helpful. I think its got to be HD Cam then! HD Cam SR is just going to be too expensive for a viewing.
On a related point, I just bought a La Cie Blu-ray writer (d2 professional) for my Mac but have discovered that I can't play Blu-ray discs on it due to no Blu-ray support from Apple. I know this is an old subject but anyone got any advice on pieces of hardware out there to make this work. I know that there might be a route by using Parallels and Windows XP (which I have on my Mac Book Pro) but that's a bit tiresome. Otherwise I can burn Blu-ray on this machine but can't watch what I've burned! Also, anyone got any thoughts on professional encode vs Toast BD encode. I guess AVC is the way but would be good to know how the Toast encode holds up. Best Last edited by insch; 03-07-2009 at 08:05 AM. |
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#7 |
Active Member
Oct 2007
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In video, pixels are typically not represented as red, green, and blue values. Instead, each pixel has brightness and color.
Representing it this way has certain advantages. It turns out that the human eye isn't so good at perceiving color, and so color can be sampled at a much lower rate without it being very noticable. So, for instance, the 4:2:0 scheme records brightness for every individual pixel, but color only for each 2x2 block of pixels. 4:2:2 records color for each 2x1 block. 4:4:4 records brightness and color for each individual pixel. |
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#8 |
Special Member
Feb 2008
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I would just play your Blu-ray from a regular Blu-ray player. Much easier than trying to get a Mac to do it.
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#9 |
Junior Member
Mar 2009
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But then I need to buy a player which I don't have. I was hoping I would get both read and write from this machine - if I buy a player then this writer will become an expensive copying machine for occasional Blu-rays of my film. I need to find out how good the Toast encodes are and how they compare with professional encodes. If they are good enough I can save the cost of the initial encoding of the master Blu-rays and then this machine begins to pay for itself.
Thanks |
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#10 |
Active Member
Oct 2007
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It's really too bad Apple is just letting all of the other manufacturers leave them behind on Blu-ray support. It's going to cause them to lose market share in video editting even faster than they have been.
Unfortunately for you, you're coming face to face with that. A lot of other people are going to have this same experience, too. It creates pressure to abandon Apple in favor of other video editing alternatives. Blu-ray is here to stay. Apple can't ignore it now without shooting off more and more of its own toes. |
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#11 |
Junior Member
Mar 2009
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Does anyone know what frame rate Toast encodes BDs at? My film is at 25p and I wondered what Toast would do with an uncompressed QT file of it. Ideally I'd like it to encode at 24p or 23.976 fps which would work for European + US markets but there doesn't seem to be any control within Toast. Also what would it do with audio - slow it down by 4%? I also have a 5.1 surround soundtrack but not sure how I would include that within Toast.
Any help appreciated. Thanks. |
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#12 |
Blu-ray Samurai
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What's the length? If it's short enough, you could always perform a 2-pass encode it to VC-1 or AVC at the maximum bit rate. Most viewers won't even be able to tell the difference. Blu-Ray is already a higher standard than MOST people are used to.
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#13 |
Junior Member
Mar 2009
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Thanks. It's 42 mins with stereo + 5.1 (ideally) audio.
Do you know what frame rate will Toast encode at though? Best |
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#14 | |
Blu-ray Samurai
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Oh yeah, everything I do is PC. Not Mac. If you really want to know what Toast is capable of, I'd check with the formal documentation. |
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#17 |
Junior Member
Mar 2009
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Thanks guys.
This was shot at 25p, 1920 x 1080 mainly on HD Cam SR at 4.4.4. It was also finished at that resolution on Avid DS. I am currently working with an uncompressed QT file of the finished film. I am currently trying an export (also uncompressed) on QT Pro to change the frame rate to 24p. I'll then try an encode in Toast using that new file. In answer to another question, I'm pretty sure this is not the Pro version of Toast - nothing says it is - would the Pro version help in this case? All the best |
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#18 |
Blu-ray Samurai
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You can see the differences between the Pro and the non-Pro here:
http://www.roxio.com/enu/products/toast/default.html Click on the "Compare" between the two product boxes. |
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#19 |
Junior Member
Mar 2009
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Thanks for that. As far as I can see the greatest benefit of the Pro version might be that I can attach my 5.1 mix, if I read this rightly: "Create professional custom soundtracks for movies and slideshows".
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